Dark Chocolate with Ganache

gu dark chocolate with ganache mousse
Dark Chocolate Mousse
Chocolate Ganache
Just like Grandma used to make.
Literally.

This is the first recipe our head chef learned in his Grandmother’s kitchen.
Ganache, made from a blend of dark and milk chocolates.
Deep. Velvety. Sticky.
On top of smooth dark chocolate mousse made with salted butter.
(And fewer bubbles to make it even richer.)
A recipe passed from generation to generation. And now, to you.
Thanks, Grandma.
pack gu dark chocolate with ganache mousse

GET YOUR GÜ HERE

DELIVERED INSTANTLY

Typical values per

100G

Per ramekin

Energy (kJ)

1558 kJ

1091 kJ

Energy (kcal)

375 kcal

263 kcal

Fat (g)

28

20

Of which saturates (g)

16

11

Carbohydrate (g)

25

18

of which sugars (g)

21

14

Fibre (g)

2.4

1.7

Protein (g)

6.4

4.5

Salt (g)

0.44

0.31

Dark chocolate (38%) (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural flavouring), pasteurised egg white, whipping cream (milk), salted butter (butter (milk), salt)), whole milk, pasteurised egg yolk, milk chocolate (3%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural flavouring), sugar, glucose syrup, stabilisers (guar gum, xanthan gum), preservative (potassium sorbate), water, acidity regulator (citric acid), fat reduced cocoa powder.

REUSE YOUR RAMEKIN

What’s the second-best part of a bet36365官网 treat? The reusable ramekin! It’s too gorgeous to recycle (but you can if you need the cupboard space).